The Psychiatric Unit of the Tema General Hospital has embarked on a sensitisation programme to educate residents in Tema on mental health-related issues in the country as part of the Purple Month awareness creation.
Health personnel from the unit vi…
Mr Mark Okraku Mante, Deputy Minister of Tourism, Arts and Culture has called for a holistic approach to safeguard Ghana’s cultural heritage.
He said such an approach should combine legislative framework, educational initiative, and community engage…
Rural Engagement and Empowerment Programme (REEP-Ghana), an NGO, has presented 29 educational and health institutions in the Northern and Savannah Regions with some working tools to improve on the quality of their services.
The gesture is part of th…
Eight months after the Volta River Authority’s (VRA) water spillage from the Akosombo Dam, most businesses in the South Tongu District of the Volta Region remain in a state of uncertainty.
The spillage, which led to devastating floods, has left many…
The Maritime Anti-Corruption Network (MACN), in collaboration with the Ghana Maritime Authority (GMA) and the Convention on Business Integrity (CBi), has organised a four-day training for maritime agencies on professional ethics, integrity, and corru…
Addis Ababa: The Information Network Security Administration (INSA) announced the commencement of registration for National Cyber Special Talent Competition Program as of today.
The registration will be held at national level for the coming two weeks…
Addis Ababa: The National Digital Transformation Council has passed decisions aimed at bolstering the engagement of the private sector in the ongoing national efforts to build digital economy in Ethiopia, Deputy Prime Minister Temesgen Tiruneh remarke…
Addis Ababa: State Minister of Innovation and Technology Baysa Bedada stressed the importance of bolstering collaboration with development partners to harness innovation and technology projects for Ethiopia’s progress.
The ministry has organized Scie…
Addis Ababa: Ethiopia launched today a five-year food safety master plan to draw attention and inspire action to prevent, detect and manage foodborne risks.
The master plan is designed in an inclusive process and validated by a cross-society of food …